Ratatouille is all the rage among food bloggers lately, thanks to the Pixar movie of the same name. Though the movie sounds interesting, I have to admit to being a little blasé about ratatouille the dish; it's sort of old news to vegans, who often find it's the only thing vegetarian on a menu (beware of versions using chicken broth). Though it's a little funny to see so many ratatouille recipes being posted because of a movie, any movie that gets people eating more eggplant--and more...