When it comes to entertaining and special occasions, eco-minded consumers can be torn by two apparently conflicting desires: the need to be green and the easy clean-up made possible by disposable dishes. Thanks to a new innovation from VerTerra, however, that conflict can finally be put to rest.
New York-based VerTerra offers a collection of single-use dinnerware including plates, bowls and platters made from pressed fallen leaves. Originally inspired by a technique used in...