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jieuna
(47)
do you know your partner's favorite food that would make up his/her day?

i was thinking what's his mood today. and what can i serve this coming days? i was afraid that i might lost his interest eating the menu that i know to prepare. if i'm taking care peparing his food...

Started by jieuna (47) in cooking • 4 responses • Last response by jieuna (47) • 2 years ago
Tags: lasagna, roast, steak

whoknows
(22)
What is the best way to use frozen hamburger?

I am always stuck on dinner ideas, and we tend to have a ton of hamburger in the freezers. All I ever come up with is Pasta.

Started by whoknows (22) • 111 responses • Last response by Modestah (7428) • 7 months ago
Tags: hamburger, food, dinner, frozen, burger

Faye88
(508)
Do you have a simple receipe to share?

Do share with us your simple receipe?As we all come from different countries with different culture.Our cooking method varies. It may be simple recipe we know like baking a...

Started by Faye88 (508) • 5 responses • Last response by mrsjumppuppy03 (1744) • 2 years ago
Tags: cultural, do you have a simple receipe to share, food, hot dogs, receipe

stori1
(297)
Pasta

I love pasta. does anyone know a simple dish I could make.

Started by stori1 (297) • 1 response • Last response by Bee1955 (3236) • 2 years ago
Tags: pasta

thomoyaec10
(7)
cookingrecipes

Do anyone have any good shrimp cooking recipe? It could be a pasta or with rice.

Started by thomoyaec10 (7) • 3 responses • Last response by SunSix (11899) • 2 years ago
Tags: cooking, recipe, shrimp, shrimp recipe
 

blog results


Cook (almost) Any...
(1)
Presto Pasta Night #56

For this edition of Presto Pasta Night I'll be using another Sardinian pasta called Fregola,Fregola is similar to couscous - semolina is mixed with water and then hand-rolled to form small pellets....

Started in Cook (almost) Anything at Least Once • 7 months ago • 0 responses
Tags: pasta, presto pasta night

Cook (almost) Any...
(1)
Presto Pasta Night #53

It's the start of Presto Pasta Night's second year and this week I have some special pasta.Made in Italy using traditional bronze die, these are organic artisan Penne. What makes these special is the...

Started in Cook (almost) Anything at Least Once • 8 months ago • 0 responses
Tags: presto pasta night, pasta

Cook (almost) Any...
(1)
Presto Pasta Night #52

Get ready with the streamers and toot those horns - Presto Pasta Night turns 1! This makes the fifty-second time pasta lovers have banded together to celebrate that most humble ingredient and every...

Started in Cook (almost) Anything at Least Once • 8 months ago • 0 responses
Tags: presto pasta night, pasta

Cook (almost) Any...
(1)
Presto Pasta Night #51

For this weeks Presto Pasta Night I'm trying a different type of pastaThese are Wholemeal Spelt Pappardelle - using spelt imparts a nutty flavour to these wide pasta strips.Using this type of pasta...

Started in Cook (almost) Anything at Least Once • 8 months ago • 0 responses
Tags: presto pasta night, pasta

Cook (almost) Any...
(1)
Presto Pasta Night #50

It just seems like yesterday that Ruth came up with the whole concept of Presto Pasta Night and here we are celebrating the 50th edition and in two weeks time it will be its first anniversary. It...

Started in Cook (almost) Anything at Least Once • 8 months ago • 0 responses
Tags: presto pasta night, pasta