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| | photo results | Colorful variety of Sushi | The most colorful appetizing variety of Sushi that I ever come across. In one of my favorite Japanese restaurant on my farewell day. | |
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| | discussion results crabboy28 (145) | | cheese sticks or cheese balls are the best appetizer in the world. Fries are cool but they don't compare to the awesome taste of the cheese. Who else thinks this?
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 singerja (44) | | This can be a dessert, appetizer, main meal whatever. My favrite thing to eat is steak. I absolutely love steak. If I had to I know that I could probably eat it everyday. I like it medium rare.... | |
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 razcal2267 (7946) | | I need to have an appetizer to two on Thanksgiving. I am at a loss though. Will you be so kind as to share ideas, suggestions, tried and true appetizers with me please. | |
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 Zelmarq (3744) | | These three is always part of the menu when I eat, breakfast, luch and dinner and even snacks when I am eating rice. Every food goes well with this very simple yet very essential "sawsawan"in our... | |
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 usmcsgtwife (3383) | | When you go out to dinner do you usally order an appetizer? What do you get? It all depends on where we go, we like Wings,Spring Rolls,Cheese Sticks, Bruchetta bread, Calamari | |
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 binong (2210) | | Hmmm...it's a tie between Spinach & Artichoke Dip and Pasta e Fagioli Soup.There's a little hole-in-the-wall around the corner from me that makes a fantastic version of the soup, better even than the... | |
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 keepinghome (112) | | I love appetizers, I really do. I could make a meal of only appetizers. I'm less of a dessert person.
So what is your favorite appetizer? and WHY? | |
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 maries1952 (1409) | | PIZZA MELTS
2 cans refrigerated crescent rolls
1/4 cup pizza sauce or spheggetti sauce
1 package (3.5oz) pepperoni
2 cups shredded mozzarella cheese (8oz)
1 egg, beaten
2 tbsp parmesan... | |
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 lena2000 (1455) | | Last week I had some foie gras for appetizer. I could not really tell whether it was sliced from a whole liver, or just a thick slice from a pate foie gras.
In any case, it was delicious,... | |
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| | blog results Recipes (7) | | Serves 6Ingredients:3 large baking potatoes3 stalks broccoli1/2 teaspoon salt1 tablespoon olive oil1-2 tablespoons rice milk or soy milk2 tablespoons grated Parmesan cheeseMethod:Scrub the potatoes... | |
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